- Phad Khi Mao KungThis is the method used by chef Anthony Tuttle at the Marriott Phuket Resort and Spa’s cooking school to prepare …
- Haitian Legume"Legume" may be the general term for beans, but this stew is a hearty mix of marinated beef and vegetables. …
- Sichuan Shrimp and Snow PeasI’ve substituted shrimp for the prawns in this dish as they are more available and less expensive. And after all, …
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- ’Devil’s Tongue’ & ’Fatalii’Q: Hi Dave,Love your website! Originally from Singapore, I’ve been living here in Florida the last 20 years. Please could …
- Am I a Food Elitist?A recent post entitled “How Restaurants Lose Customers,” here, generated the most number of page views and comments so far …
- Avocado, Tomato and Serrano SalsaJust a great salsa! Ingredients 2 avocados, diced 1 pint cherry tomatoes, diced 1/4 cup diced red onion 2 serrano …