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Maximizing Your Pepper Pod Yield -
Meet the New Porkers -
Chile Pepper Nomenclature -
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Hatch, Watch Your Back: Pueblo Chiles Are Making a Move -
Trinidad & Tobago, 1992 -
The Naked Truth: A Chili Cookoff atthe Famous Chicken Ranch Brothel
- Axoa Lamb with Espelette PepperLamb axoa is a recipe typical of the Basque region, prepared in the same fashion as a stew. In France, …
- Grilled Mediterranean Potato Salad with Yogurt-CayenneA vegetable basket is the best way to grill the major ingredients for this salad. Toss the salad together just …
- Spiced and Baked Fish (Masala Dum Machchi)This recipe and others can be found in the 12-part illustrated series "A World of Curries". You can read all …

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Sweden Embraces BBQby Paul Schatte Head Country Food Products and the BBQ and Chili Company of Stockholm, Sweden have been doing business …- Source for Habanero FlakesQ: Dave,I have been looking all over the place for a source of dried and crushed habanero flakes. I can …
- Santa Fe Serrano DressingIt is necessary to make small batches of this dressing because the avocado will discolor slightly on the second day; …
