Grilling with Wood

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Q:  Dear Dr. BBQ:

I want to try to go back to the basics and grill over wood. I have oak and apple wood available to do this but have no earthly idea how to do it.  Help!

Susan

A:  Hi Susan,

Grilling with wood can be fun, and the taste is like no other. You”ll need a sturdy grill that can take the heat and you”ll probably want to cook something that will be done quick, like a steak, chops or burgers. Just burn some wood until you have a nice bed of red-hot coals built up. Then make sure you add a good amount of fresh wood before starting so you”re fire will stay hot. Oak and apple are both great choices. Stay away from any soft woods like line or fir.

–Dr. BBQ

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