Cutting the Heat in Hot Sauce

Steve Cooking Leave a Comment

Share on Facebook0Tweet about this on TwitterShare on Google+0Email this to someone

 

Dave we have a hot sauce that we like the flavor but it is just to hot for us to enjoy. is there a way to cut the heat without changing the taste to much?

 

Steve

Hello Steve:

The only thing you can do is check the ingredients for something that would dilute it, like tomato sauce or a fruit or vegetable base.

Dave

Share on Facebook0Tweet about this on TwitterShare on Google+0Email this to someone