Below you'll find a list of all posts that have been categorized as “Photo Essays”
Story and Photos by Harald Zoschke Come to New Mexico in late summer, and you can’t escape its state fruit: What oranges are to Florida, chile is to New Mexico. The famous pepper is one of the defining ingredients of New Mexican Cuisine. While our perceived chile pepper color is red, a significant part of the harvest is picked, …
Chile Gardeners from Around the World Sent Us Pics of Their Capsicum chinense Mutants! This mutant from Dan Prall’s gardenhas a filament extension. Glenn Reynolds calls this extension a dragon claw. Here are two unusualextensions on themutant from the garden of Dan Prall. The pod looks like it has exploded in this mutant from Glenn Reynold’s garden. …
From Sebastiano Marrone’s balcony garden in northern Italy comes this collection of beauty shots. This bird pepper is a baccatum– you can tell by the brown spots on the corolla of the flower. This flower of the ‘Black Prince’ will soon be an ornamental pod. Here is ‘Brazilian Beauty’, a multi-colored ornamental. A variety called ‘Campagna’. The …
By Dave DeWitt During my 20+ years of editing magazines about chiles, spicy foods, and BBQ, I’ve been part of the various teams responsible for nearly 100 magazine covers–for both the first ten years of Chile Pepper magazine and the entire existence of Fiery Foods & BBQ magazine. Here I pick my ten favorite covers–from earliest to most recent–of both …
