This is a classic cheesecake recipe, but the subtle flavor of habanero and lime zest really enhances the richness of the dessert. Serve it with a dollop of whipped cream or stream a little chocolate sauce over each slice. The habanero isn’t overwhelmingly hot in this recipe and offers a combination of sweet and heat flavors.
Ceia de Natal (Brazilian Christmas Turkey)
The marinade suggested in this recipe is indigenous to Brazil in that it utilizes one of Brazil’s great ingredients, Cachaça, made famous around the world in the sweet taste of the Caipirinha, one of Latin America’s most popular alcoholic beverage.