• Spicy Peanut Better Croutons
    'A little peanut flavor in your salad? Why not? (Courtesy of Peanut Better) ' Ingredients Spicy Southewestern peanut butter, olive …
  • Beans for Chili
    This recipe is considered to be the basic one for beans that will be added to chili when it's served--assuming, …
  • Salsa de Mole Poblano (Classic Mole Poblano Sauce)
    This subtle blend of chocolate and chile is from Puebla, where it is known as the “National Dish of Mexico” …
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  • Jalapeno Cherry Bombs
    These little explosions make perfect appetizers for chilehead guests. Ingredients 24 jalapeño chiles 8 ounces Monterey Jack or cheddar cheese, …
  • Insects, Other Pests, and Abiotic DisordersInsects, Other Pests, and Abiotic Disorders
    By Dave DeWitt and Paul W. Bosland Fiery Foods & BBQ Central Recommendations Chile Pepper Bedding Plants… over 500 varieties from …
  • Watermelon and Basil Salsa
    Use a seedless watermelon, if you can find one and you'll save yourself a little hassle making this salsa. If …