• Pig SlatherPig Slather
    This is a Memphis-style sweet sauce that works well on ribs, pulled pork and chicken. This recipe appeared in the …
  • Bock-battered Quail with Cider Adobo
    Grady Spears has three restaurants and has just published his cookbook A Cowboy in the Kitchen. Here he offers an …
  • Roasted Pork with Bajan Seasoning
    'This is the great pork recipe that Anne Marie prepared for our rain-swept picnic at Farley Hill National Park. Serve …
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  • Use of Pepper Mash in Hot Sauces
    Dave,I was over at http://www.leeners.com/hotsauce.html  and they had mentioned that the best sauces are made from pepper mash and I …
  • Hungarian Gulyas (Goulash)
    This dish probably had its roots with the roving Magyar tribes of central Europe who cooked their meat and vegetables …
  • Honey-Mustard Glazed Pork MedallionsHoney-Mustard Glazed Pork Medallions
    Pork tenderloin, which has very little fat, can be made more flavorful by marinating and seasoning before cooking. Remember when …