- Chile-Infused Cranberry CiderHere's another mulled cider that contains two chiles, the mild ancho and the super-hot habanero. The ancho adds the raisiny …
- Spicy Floribbean Shrimp"The Herb Queen" Maryon Marsh is a native of England who lectures on growing organic herbs and peppers. She offers …
- Chicken, Andouille, and Tasso Habanero GumboAndouille (On-do-ee) is a sausage very popular here in Louisiana. The lean pork is not ground but cubed. Garlic, onion, …
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- Where to buy Chile RoastersHello to you, Dave.I was directed to your site in hopes that you could help me find a place to …
- Dave’s Faves (Cookbooks)Q: Dear Dave,What other chef’s cookbook[s] do you enjoy reading/cooking from?–Cate A: Hello Cate:Now that’s an interesting question! I like …
- Paletas (Mexican Frozen Fruit Bars) Although the “penguin man” is no longer on the beach, I can still get my paleta “fix” year around …