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May 31, 2021

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August 3, 2020

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  • Ancho Chile Dry Rub
    Here’s a great rub to use on meats that will be smoked or grilled. Since anchos are sold in fairly …
  • Herbed ChickenHerbed Chicken
    Buddy Foster: This recipe is Buddy’s own creation, and he says it came about over 40 years of cooking. The …
  • Louisiana-style Hot Sauce
    This sauce is seriously hot! Recipe by Mike Stines, Ph.B. Ingredients 1/2 cup diced habanero and birdseye chiles2/3 cup white …
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  • Guasacaca (Barbecue Sauce from Venezuela)
    This is by far the most unusual barbecue sauce in Latin America. Because it contains fresh avocados, it must be …
  • Remoulade Sauce
    This is a classic Louisiana recipe with French roots. It’s traditionally made with mayonnaise, but mine is a more heart-healthy …
  • Sun Dried Tomato and Chipotle Pesto
    Ancho or pasilla chiles can be substituted for the fiery chipotles if you desire a milder sauce. I’ve even used …