- Tomatillo-Chicken Enchiladas with Two Kinds of Green ChNew Mexican cooks are forever improvising on traditional recipes. This interesting variation on green chile and chicken enchiladas has been …
Tequila Enchilado (Chilied Tequila)This recipe is a variation on spiced vodkas but with Mexican spices. It can be used in any drink recipe …- Nigerian Fried Red Pepper Sauce (Ata Dindin)Ata is the Yoruba word for chile pepper, and Nigerian chiles range from the tiny ata wewe to the large …
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- Chiltepin Sauce Too HotQ: Dave,I live in rural South Texas, where I have access to many wild chiltepin plants for harvesting. This summer …
- Re-grilling Flanks Adds Juiciness?Q. Dr. BBQ: I was watching my friend cook BBQ flank steaks and he put the done meat back on …
Harvest of Heat: The Chiles of Southern New MexicoBy Dave DeWitt and Nancy Gerlach Food Photos by Norman Johnson; Chile Basket Photo by Harald Zoschke; Food Styling by …