- Grilled Asparagus and PeppersA simple marinade and quick grilling on a salt block makes for a fast and tasty side dish that pairs …
- Rougaille de TomatesThis recipe is from Madagascar.The Heat Scale varies on this one, depending on the amount of Madagascar Sauce you use. …
- Gnocchi di Zucca (Pumpkin Gnocchi with Shavings of Smoked Ricotta and Sage Leaves)Simple but incredibly delicious, this dish goes very well with the highly herbed turkey.
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- Le Bifteck a la CarthageServe this steak with couscous. Ingredients 1 (2-pound) flank steak 1 cup onion, finely chopped1 tablespoon chopped garlic 1/2 cup …
- Transplanted Sriracha SauceA table condiment to similar in appearance to ketchup--but much more pungent--sriracha sauce is named after a seaside town in …
- Fresh Chile and Corn Chowder with Leek and BaconI went to the South Valley Farmer’s Market looking for lettuce, since ours had peaked a month or so ago, …