Below you'll see everything we could locate for your search of “jalapeno”
By Dave DeWitt Illustration by Harald Zoschke One of the most enjoyable chile research experiences I ever had was to study chile pepper folk cures used in various cultures. At that time the World Wide Web was not up and running, so I had to do the research the hard way–by going to libraries, going to the stacks, finding books–especially in …
By Stu Burns Hello, my name is Stu Burns, and I’m a chile addict. I place the blame for my addiction squarely upon the genes and tongues of my parents. Hot pepper abuse ran rampant in the household where I grew up, in the tiny border town of Salsa Cruda, Texas. It was nothing for Mom and Pop to …
Jalape-oh-no! By Gwyneth Doland Editor’s Note: Photo above by Harald Zoschke. Photos below by Gwyneth. –Dave DeWitt On the Saturday before Labor Day I drove out to Sky City Casino at Acoma Pueblo for the 2006 World Championship Jalapeño Competition, an event attended by about 100 people, but nevertheless officially sanctioned by the International Federation of Competitive Eating (IFOCE). …
Story and Location Photos by Jessica McCurdy Crooks; Food Photo by Norman Johnson Recipes Jerk Rub/Seasoning Jerk Sauce Jamaican Jerk Pork For the Grill Jess’ Super Hot Jerk Chicken Vegetarian Jerk Tofu Driving along the winding roads of Jamaica, the tantalizing aromas of grilling chicken, pork and fish permeate the air. Dotting the roadsides are makeshift cook shops and sheds, …
By Dave DeWitt We completely lost Friday on our trip to Sydney in 2000. Mary Jane and I took off from Los Angeles at ten o’clock Thursday night and, after crossing the International Date Line, arrived at the Sydney airport at 6 a.m. Saturday morning. Since we had been flying for nearly fifteen hours, I didn’t mourn the …
