Amy Anderson of the Madd Momma and The Kid barbecue team loves black pepper. It plays a key role in this rub.
This recipe and others can be found in the following article:
The Heat of Competition: The Jack Daniels' Championship |
Ingredients
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1 cup sugar
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1 cup seasoning salt
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1 /2 cup paprika
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1/3 cup red chile powder
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1/3 cup black pepper
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1 tablespoon garlic powder
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1 tablespoon onion powder
Instructions
Combine all the ingredients in a bowl and mix thoroughly. Apply liberally to meat 1 to 2 hours before cooking.
Servings |
3 1/4 cups |
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Amy Anderson of the Madd Momma and The Kid barbecue team loves black pepper. It plays a key role in this rub. This recipe and others can be found in the following article:
Ingredients
InstructionsCombine all the ingredients in a bowl and mix thoroughly. Apply liberally to meat 1 to 2 hours before cooking.
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