Bajan Rum Punch

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Bajan Rum Punch
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"Do not let the pleasant taste fool you," warns Anne Marie, "it carries the kick of a mule!" She continues, "In case you drink up your supply and in your liquorized state find that you are having difficulty with the formula, this clever little rhyme will help you:

One of sour,

Two of sweet,

Three of strong,

And four of weak.

 



Ingredients


  • 1 cup freshly squeezed lime juice

  • 2 cups simple syrup

  • 3 cups Bajan rum (Cockspur preferred)

  • 4 cups water

  • A few dashes Angostura Bitters

  • Grated nutmeg



Instructions


In a pitcher, combine the lime juice, syrup, rum, water, and bitters and stir well. Pour into glasses filled with ice, and sprinkle the nutmeg over the top.

 

 

Servings
2 1/2 cups
Servings
2 1/2 cups
Bajan Rum Punch
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe

"Do not let the pleasant taste fool you," warns Anne Marie, "it carries the kick of a mule!" She continues, "In case you drink up your supply and in your liquorized state find that you are having difficulty with the formula, this clever little rhyme will help you:

One of sour,

Two of sweet,

Three of strong,

And four of weak.

 



Ingredients


  • 1 cup freshly squeezed lime juice

  • 2 cups simple syrup

  • 3 cups Bajan rum (Cockspur preferred)

  • 4 cups water

  • A few dashes Angostura Bitters

  • Grated nutmeg



Instructions


In a pitcher, combine the lime juice, syrup, rum, water, and bitters and stir well. Pour into glasses filled with ice, and sprinkle the nutmeg over the top.

 

 

Servings
2 1/2 cups
Servings
2 1/2 cups
Share this Recipe