Grilled Artichokes Stuffed with Serrano Cilantro Aioli

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Grilled Artichokes Stuffed with Serrano Cilantro Aioli
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'This is an extremely versatile dish that can be done ahead of time and thrown back on the grill as it is heating up, and it can be served either warm or cold. To take a short cut with the aioli, we have used a prepared mayonnaise as the base.'

Ingredients


lemon, rice wine vinegar, mayonnaise, cilantro, lime juice

Instructions
Grilled Artichokes Stuffed with Serrano Cilantro Aioli
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
'This is an extremely versatile dish that can be done ahead of time and thrown back on the grill as it is heating up, and it can be served either warm or cold. To take a short cut with the aioli, we have used a prepared mayonnaise as the base.'

Ingredients


lemon, rice wine vinegar, mayonnaise, cilantro, lime juice

Instructions
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