By Mike Stines, Ph.B Recipes: Smoked Brisket Cajun-Style Roast Chicken Roasted Root Vegetables Roast Pork Sirloin This is Part 1 of a Two-Part Series on Wintertime Outdoor Cooking. Part 2 is here. For those in the northern climes, smoking season ends with the arrival of cold weather. A lot of folks pack up their grills and smokers …
