Since preparing a Thanksgiving feast on a barbecue isn’t traditional, why finish it up with the usual pumpkin pie? This layered dessert from Nancy Gerlach is unique in that it can be cooked on the grill like the rest of the meal. The finished dessert has a cake-like topping and a chocolate syrup which can be served with whip cream on top. Place it on the grill while you are indulging with your turkey, and it will be ready to serve at the end of the meal.
Barbecued Desserts
Article and Photos by Rick Browne, Ph.B. Recipes: BBQ American Apple Pie Chocolate-Orange Shells Barbecued Ice Cream Grilled Avocado with Strawberry-Mango Salsa White Chocolate and Orange Soufflé Grilled Banana Splits Cream Cheese, Chocolate and Jam Turnovers Please read that title carefully. Note that it is not “Barbecue Desserts”—those are desserts you can serve at a barbecue. It’s “Barbecue-d Desserts”—that is, …