By Dave DeWitt Miss Manners is completely baffled. Emily Post has no clue whatsoever. In fact, there’s a crisis these days in the world of etiquette because none of the experts can answer the question: what drinks should be served with hot and spicy foods? The turmoil has been caused by the fact that more and more Americans are consuming …
Panamanian Cookery, 1947
By Dave DeWitt Gladys Graham self-published her cookbook, Tropical Cooking, in the Panama Canal Zone, then a U.S. possession, in 1947. It is a surprisingly comprehensive survey of cooking in the zone with 130 pages of recipes with ingredients ranging from avocado to vulture. She wrote of visiting local markets in her introduction. “Here are counters with avocados, mangos looking …