by Dave DeWitt and Harald Zoschke Recipe Index Corn Tortillas Hot Chile Tortillas Sonoran Enchiladas Chicken, Chile, and Cheese Chimichangas Machaca Burritos Chile-Chicken Soft Tacos Fred’s Black Bean Burritos Tortillas, both corn and flour, have been the basis of Mexican and Southwestern cooking for centuries. No one knows precisely when the first corn tortillas were made from primitive corn …
